Furman University home page
Loading...
FYW: Food and Identity in Latin America: Background & Books
Food Reference Sources
The Oxford encyclopedia of food and drink in AmericaCall Number: Online
Encyclopedia of food and cultureReference Coll GT2850 .E53 2003
The Cambridge world history of foodCall Number: Online or Ref TX353 .C255 2000
The Oxford companion to foodCall Number: Online
Fruit & nuts : a comprehensive guide to the cultivation, uses and health benefits of over 300 food-producing plantsCall Number: Science Lib Ref ; SB355 .L95 2006
Find Books at Furman and Beyond
Mapa de América Latina
Encyclopedias, Guides, Handbooks, etc
The Oxford encyclopedia of Mesoamerican cuturesCall Number: eBookAlso available in print format at Ref F1218.6 O95
Historical Dictionary of U.S.-Latin American RelationsCall Number: Ref F1418 .F457 2005
Mexico: an encyclopedia of contemporary culture and historyCall Number: Ref F1234 .C67 2004
